Amazon cover image
Image from Amazon.com

The state of world fisheries and aquaculture : 2008 / Food and Agriculture Organization of the United Nations.

Contributor(s): Material type: TextTextPublication details: Rome : Food and Agriculture Organization of The United Nations, 2009Description: xvi, 176 p. : ill. ; 30 cm.+ 1 CD-ROMISBN:
  • 9251060290
  • 9789251060292
Subject(s): LOC classification:
  • SH1 .S73 2008
Online resources:
Contents:
Fisheries resources: trends in production, utilization, and trade -- Climate change implications for fisheries and aquaculture -- The safety of fishing vessels and fishers: an opportunity to address safety in a holistic fashion -- Private and public standards and certification schemes: synergy or competition? -- Marine genetic resources in areas beyond national jurisdiction as related to marine biodiversity and the sustainable use of living marine resources -- Ecosystem approaches to fisheries management in the Benguela Current Large Marine Ecosystem -- Increasing the contribution of small-scale fisheries to poverty alleviation and food security -- A global study of shrimp fisheries -- Marine capture fisheries management in the Pacific Ocean: Status and trends -- Use of wild-fishery resources as seed and feed in aquaculture -- Constraints on growth in the aquaculture sector.
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Home library Collection Shelving location Call number Copy number Status Date due Barcode
Libro Libro Biblioteca Juan Bosch Biblioteca Juan Bosch Agricultura Automatización y Procesos Técnicos (1er. Piso) SH1 .S73 2008 (Browse shelf(Opens below)) 1 Available 00000064509

Includes bibliographical references.

Fisheries resources: trends in production, utilization, and trade -- Climate change implications for fisheries and aquaculture -- The safety of fishing vessels and fishers: an opportunity to address safety in a holistic fashion -- Private and public standards and certification schemes: synergy or competition? -- Marine genetic resources in areas beyond national jurisdiction as related to marine biodiversity and the sustainable use of living marine resources -- Ecosystem approaches to fisheries management in the Benguela Current Large Marine Ecosystem -- Increasing the contribution of small-scale fisheries to poverty alleviation and food security -- A global study of shrimp fisheries -- Marine capture fisheries management in the Pacific Ocean: Status and trends -- Use of wild-fishery resources as seed and feed in aquaculture -- Constraints on growth in the aquaculture sector.

There are no comments on this title.

to post a comment.