Chocolates on the pillow aren't enough : reinventing the customer experience / Jonathan M. Tisch ; with Karl Weber.
Material type:
- 9780470043554 (cloth)
- 0470043555 (cloth)
- 647.94/068 22
- TX911.3.C8 T57 2007
Item type | Current library | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
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Biblioteca Juan Bosch | Biblioteca Juan Bosch | Automatización y Procesos Técnicos | Automatización y Procesos Técnicos (1er. Piso) | TX911.3.C8 T57 2007 (Browse shelf(Opens below)) | 1 | Available | 00000052157 |
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TX801 .W49 1986 The sprouting book / | TX907 .C699 1976 The New Orleans restaurant guide / | TX910.S7 G983f 1984 La función hotelera de Madrid / | TX911.3.C8 T57 2007 Chocolates on the pillow aren't enough : reinventing the customer experience / | TX911.3 .M27 A594 .2006 Gerencia competitiva de la posada turistica / | TX945.3 .S355 2005 Fast food nation : the dark side of the all-American meal / | TX945.5.L39 M33 2004 Sirio : the story of my life and Le Cirque / |
Includes bibliographical references (p. 235-249) and index.
Introduction : the Hotelier's secret -- The problem and the solution -- What happened to my customers? -- Engineering the total customer experience -- Reimagining the customer experience -- Reimagining the sale : creating customers who are happy to buy -- The hospitable organization : turning customers into guests -- Home away from home : the art of welcoming customers -- Haven wanted : providing security in an unsafe world -- Open-door policy : the challenge of transparency -- One size does not fit all : the new art of customization -- Let me introduce you : customer communities in an interactive world -- High-tech goes high-touch : using the Internet to go global and go local -- Everyone is welcome : the challenges of customer diversity -- Your best, and a little bit more : offering something extra to your customers -- Afterword : a challenge that never ends -- Endnotes -- Index.
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