Wheelock, Jaime. <br/><br/>
La comida nicaraguense / 
Jaime Wheelock Román. 
 - 4 ta. ed. 
 - Managua, Nicaragua :  Hispamer,  2007. 
 - iv, 293 p. :  ill. ;  21 cm. 
 - Breviarios de la cultura nicaragèuense .
<br/><br/>Includes bibliographical references (p. 275-287) and index. 
<br/><br/><label>ISBN: </label>9992433205 9789992433201 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Nicaraguan.<br/>Gastronomy--Nicaragua.<br/>Gastronomía--Nicaragua.
<br/><br/><label>LC Class. No.: </label>TX 716  / W565c 2007 
<br/><br/><label>Dewey Class. No.: </label>641.597285